Pancakes with maple syrup

Our recipe is simple to make, and extremely addictive. Use with caution ;)

You will find all the ingredients in our store by clicking on the links included.

Here are the different steps to follow:

Take the milk out of the fridge to room temperature and melt the butter in the microwave.

Mix the sugar, flour and salt in a large bowl.

Add the eggs and melted butter to the mixture, then add the milk a little at a time, whisking vigorously to prevent lumps forming.

Before letting the dough rest for 30 minutes, add the vanilla extract to the mixture.

Heat a knob of butter in a frying pan, then pour in a ladleful of batter.

Cook the pancakes on both sides until nicely browned.

Serve your crêpes on pretty plates and coat them with delicious maple syrup.

Then add seasonal fruit as desired.

Enjoy your meal!