Salmon with Maple Syrup

You will find all the Quebec ingredients in our store by clicking on the links included.

Here are the different steps to follow:

Marinate the salmon fillets in a mixture of maple syrup, soy sauce and garlic for at least 30 minutes.

Preheat the oven to 200°C.

Place the salmon on a baking sheet, season with salt and pepper, and cook for about 15 to 20 minutes or until the salmon flakes easily with a fork.

Finally, place the salmon on a plate and accompany it with basmati rice, steamed vegetables or even mashed potatoes.

Enjoy your food !