Pancakes à L’Érable

Maple Pancakes

May 24, 2024Frédéric Favri


You will find all the Quebec ingredients in our store by clicking on the links included.

  • Maple syrup – 100ml

  • Flour – 250g

  • Milk – 300ml

  • Eggs – 2

  • Butter – 50g

  • Sugar – 30g

  • Vanilla sugar – 1 sachet


Here are the different steps to follow:

Step 1: The Mix

In a large bowl, mix the flour, sugar, vanilla sugar, a pinch of salt and the baking powder.

In another bowl, beat the eggs. Add the melted butter and milk.

Gradually pour the egg and milk mixture into the bowl containing the flour and other dry ingredients. Mix well until you get a smooth paste.

Let the dough sit for about 30 minutes.

Step 2: Cooking

Heat a frying pan over medium heat and lightly grease it with a little butter. For each pancake, pour a small ladle of batter into the pan.

Cook until bubbles form on the surface of the pancake, then flip it and cook on the other side until golden brown.

Repeat the operation until the dough is used up.

Step 3: Dressing

Serve your pancakes hot, with maple syrup or maple butter depending on your preference!

Enjoy your food !

More articles

Comments (0)

There are no comments for this article. Be the first one to leave a message!

Leave a comment

Please note: comments must be approved before they are published