Sweet, crunchy popcorn!

  • Preparation time: 10 minutes

  • Cooking time: 10 minutes

  • Quantity: 2 people


You will find all the ingredients in our store by clicking on the links included.

  • Popcorn kernels – 180g

  • Maple Sugar – 30g

  • Olive Oil – 45ml

  • Butter (preferably salted) – 100g

  • Ground turmeric – 2 tbsp. coffee

  • Paprika – 2 c. coffee

  • Chili powder – 2 tbsp. coffee


Here are the different steps to follow:

Step 1: Launch the furnaces

Preheat oven to 180 degrees C.

Prepare your baking sheets with parchment paper.

Step 2: Cooking

Pop the seeds in a frying pan with the oil.

While cooking, melt the butter and add the maple sugar and spices.

Step 3: Mixing

Mix the popcorn well with the seasoned butter, spread it out on the baking trays and bake for 5 minutes!

Leave to cool and it’s ready to eat!

Enjoy your meal!

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