Maple Roasted Brussels Sprouts

You will find all the Quebec ingredients in our store by clicking on the links included.

Here are the different steps to follow:

Preheat the oven to 200°C.

Cut the Brussels sprouts in half.

In a bowl, mix the cabbages, oil, maple syrup, salt and pepper.

Spread the sprouts on a baking sheet.

Roast for 20 to 25 minutes, or until the sprouts are tender and caramelized.

You can eat them alone or with jasmine rice for example!

Enjoy your food !